March 12, 2011
| FOODS | Calories | Carbs | Fat | Protein | Cholest | Sodium | Sugars | Fiber |
| Breakfast | ||||||||
| Breakfast Sausage - 1 Link, 2 link | 114 | 0g | 8g | 5g | 22mg | 336mg | 0g | 0g |
| Pork - Cured, bacon, cooked, pan-fried, 4 slice cooked | 168 | 0g | 13g | 12g | 36mg | 767mg | 0g | 0g |
| Homemade - Hashbrowns, 1/2 cup | 163 | 33g | 11g | 0g | 0mg | 0mg | 0g | 0g |
| Red Grapes - Red Seedless Grapes, 0.5 cup | 31 | 8g | 0g | 0g | 0mg | 1mg | 7g | 0g |
| Florida - Orange Raw 3" Diameter, 0.1 orange | 8 | 2g | 0g | 0g | 0mg | 0mg | 0g | 0g |
| Honeydew - Melon, 30 g/ 1/4 melon | 19 | 5g | 0g | 0g | 0mg | 10mg | 0g | 0g |
| 2 Scrambled Eggs - Egg, 200 g | 280 | 0g | 18g | 24g | 860mg | 260mg | 0g | 0g |
| Dinner | ||||||||
| Aldi - Kirkwood - Grilled Chicken Breast Strips, 8 oz | 180 | 2g | 3g | 44g | 90mg | 1,020mg | 0g | 0g |
| Aldi Rice Bowl - Extra Fancy Enriched Long Grain White Rice, 1/4 cup dry | 160 | 35g | 0g | 3g | 0mg | 0mg | 0g | 0g |
| Chef's Cupboard (Aldi) - Italian Bread Crumbs, 0.05 Cup | 24 | 4g | 0g | 1g | 0mg | 70mg | 1g | 0g |
| Happy Harvest - Aldi(M) - Diced Tomatoes, 1/2 cup | 25 | 5g | 0g | 1g | 0mg | 270mg | 3g | 1g |
| Aldi - Reggano - Traditional Premium Pasta Sauce, 1/4 cup | 40 | 7g | 1g | 1g | 0mg | 280mg | 4g | 1g |
| Private Selection - Grated Parmesean Cheese, 0.5 oz/ 1/4 cup | 45 | 0g | 3g | 5g | 10mg | 130mg | 0g | 0g |
| TOTAL: | 1,257 | 101g | 57g | 96g | 1,018mg | 3,144mg | 15g | 2g |
| EXERCISES | Calories | Minutes | Sets | Reps | Weight |
| Cardiovascular | |||||
| Walking, 3.0 mph, mod. pace, walking dog | 75 | 18 | |||
| Running (jogging), 5 mph (12 min mile) | 162 | 16 | |||
| TOTALS: | 237 | 34 | 0 | 0 | 0 |
Before you all think I totally skipped lunch, let me assure you, my breakfast was more than enough to tide me over til dinner! We met my parents and my sister-in-law and nephew at Der Dutchman (not the one that burnt down) and didn't eat til after 10am! I had the breakfast buffet, and I must admit, I did far better than I thought I would! My first plate consisted of scrambled eggs, 2 pieces of bacon, and 2 sausage links. Then my second plate was about 1/2 a serving of eggs, 1/4 cup of hashbrowns, 2 pieces of bacon, grapes, honeydew, and orange slices (which Aiden ended up eating most of)! I figured it all out to be between 700 and 800 calories. Not too bad for a buffet! It would have been so easy to eat the sausage gravy and biscuits, mush, grits, pancakes, french toast.... I could go on, but I'm getting hungry. ;-)
Regarding my workout.... I did Week 4 day 1 of the c25k. Yes, I know I started c25k like, 9 or 10 weeks ago... but I have been doing other workouts each week instead, all building up my endurance. And sometimes I run on the treadmill for as long as I can instead of doing the c25k. Anyway, the weather was so gorgeous today I just HAD to get out! My husband's hip is injured, so he couldn't go on a walk with me. So I decided to take advantage of the evening and went out. Silly me, decided to take the hilliest route possible in Enon.... goodness... what was I thinking?? But even when my run happened to be uphill, I did it! I may have slowed my pace a bit, but never once did I end my run early! It felt so good to be out in the fresh air, smelling everyone BBQ as I ran (okay, maybe that part wasn't as nice as the fresh air......) but none-the-less, it was a well-worth-it run!
No comments:
Post a Comment